Why buy our Iberian pork meat?
Our Iberian pork meat comes from authentic Iberian pigs fed on acorn, cereals, legumes and other countryside resources. Although it is undoubtedly the seasonality of “the montanera” that marks the quality of many of our pieces.
The uplifting Iberian pork meat deserves its own separate chapter. This is why we offer you pieces that carry our particular DNA and that we are incredibly pleased to share.
WICH IS YOUR PIECE?
Secreto, solomillo, pluma, lagarto… so many cuts and so different! Each of them has its own organoleptic characteristics that make them unique. However, each of these Iberian pork cuts have something in common: their quality.
We take care of even the smallest detail to bring to your homes the best noble cuts of Fresh Iberian meat from Yebra. What about you?, which one do you choose?
Pigs fed on acorn, grass and natural resources during the montanera months
Our organic meats come from certified farms that comply with organic regulations.
Fresh or chilled product
We recommend purchasing the frozen product to better preserve the nutrients.
Shipments in 24-72h
Fresh products will be shipped on Wednesdays in orders that enter before 3pm on the previous Tuesday.